Mittwoch, 3. April 2024
Mittwoch, 27. März 2024
Freitag, 8. März 2024
Homa Therapy–A Clinical Psychologist’s Perspective
Montag, 29. Januar 2024
Sonntag, 21. Januar 2024
Samstag, 6. Januar 2024
Sonntag, 29. Oktober 2023
Scientific studies around Agnihotra, Homa Therapy
Scientific Experiments with Agnihotra
Agnihotra and Microbes,
A Laboratory
Experience
Dr.
Arvind D. Mondkar M.Sc; Ph.D (Micro)
Our way of life has intensified the quantum of pollution.
No place can be called safe from pollution. What varies is the type
of pollutant and the degree of pollution. Pollution is of various
types such as gaseous pollution, water pollution, food pollution,
radioactive pollution and so on. Of these types microbial pollution
is the most important type of pollution for people in the medical or
paramedical field.
Microorganisms are ubiquitous in nature.
There are mainly two types, namely non-pathogenic or
saprophytic (harmless and not causing any disease) and pathogenic
(disease producing). There are certain opportunistic pathogens which,
given a chance, can produce disease in human beings. Thus the mere
presence of these microorganisms in a definite strength in various
media can produce contaminants.
Microorganisms like
Salmonellae, Shigellae or Vibrios contaminate water, eatables, milk
and milk products. When the contaminated eatables are consumed the
individual suffers from typhoid, bacillary dysentary or cholera.
Similarly, organisms like Staphylococci cause food poisoning by
increasing toxins in food.
This microorganism also causes wound
infections with pus formation. Streptococci infect the respiratory
tract after inhalation of the droplet nuclei on which they are
settled. Hospital infections by Staphylococci and Pseudomones
are not uncommon. Recently, Pseudomonas aeruginosa has been reported
to have entered the space age. This microorganism was isolated from
the lining of the fuel tank of a jet engine and was found to be
responsible for the corrosion of the tank.
It
is stated that Agnihotra helps to undo the effects of pollution. In
this respect it was decided to observe the last type of
pollutant, i.e., microorganisms and the effect of Agnihotra on them.
The present article restricts only to the effect of Agnihotra on
microorganisms as observed in a microbiology laboratory.
Agnihotra
Effect on Bacterial Population
A preliminary experiment was carried out to study
the effect of Agnihotra on the bacterial population in a room where
Agnihotra was performed. For this study, two rooms of equal
dimensions (13¼’ x 8’ x 11’) were selected. In both rooms fire
was prepared from dried cowdung cakes in copper pyramids and the
basal reading of number of microorganisms in both the rooms was taken
by exposing blood agar plates at four corners of the room for 10
minutes. This was done exactly half an hour before Agnihotra time.
Agnihotra was performed exactly at sunset in one of the rooms.
Bacterial counts were taken again in both the rooms in a similar
manner at half hour intervals. Thus readings were taken in both the
rooms up to two hours after performance of Agnihotra. It was
quite interesting to note that microbial counts in the room where
Agnihotra was performed were reduced by 91.4% whereas the room where
only fire was generated did not show appreciable changes in the
microbial counts. This leads one to think that it was the
process of Agnihotra which was responsible for the reduction of
bacterial counts and not the mere presence of fire.
Two other similar experiments revealed similar findings.
The phenomenon could be explained by giving two reasons:
- Agnihotra fumes are rich in formaldehyde and other substances
which have inhibitory effect on microorganisms.
-
A phenomenon like smog formation and its diffusion in the upper
strata might be a likely postulation.
In the
regions of North and South poles, many times, carbon particles
accumulate to form a layer called “smog”. When fire is lit the
hot currents push the smog into the upper strata and it is diffused
in such a way that the carbon particles are no longer harmful in the
residual concentration. In the present study perhaps Agnihotra fumes
might have dissociated the microorganisms in such a way that the
residual population was no more harmful and was well within tolerable
limit to human beings.
Agnihotra
Effects on Bioenergetic Systems of Individual Microorganisms
This kindled our interest and it was decided to study the
effect of Agnihotra on the bioenergetic systems of individual
microorganisms. A strain of Staphylococci pyogenes isolated from a
pus sample was selected for the study. The strain showed all the
characteristics of a pathogen. It was isolated from a lesion,
produced beta haemolyses on blood agar, showed a positive coagulase
test and fermented mannitol with the production of acid. The strain
was innoculated on a pair of blood agar plates, one of which was kept
away from the Agnihotra atmosphere (control plate). The other one was
exposed to Agnihotra fumes for five minutes and was allowed to remain
in that atmosphere till next Agnihotra was performed (approximately
12 hours). Agnihotra is to be performed on the biorhythm of
sunrise/sunset. Surprisingly, it was observed that the plate exposed
to Agnihotra (test plate) showed a tremendous reduction in the zone
of haemolysis as against a wide zone of haemolysis in the control
plate.
Organisms from both the plates were
then subjected to coagulase test. The organisms from the test plate
showed a negative coagulase test demonstrating their inability to
produce coagulase. Finally, the organisms from both the plates were
emulsified in one ml. of normal saline separately to give suspensions
of equal strength. This was achieved by use of Brown’s opacity tube
no. 3. The suspensions were then injected intradermally into the
thighs of an albino mouse. The mouse was kept under observation for
five days.
It was very interesting to note
that the suspension from the test plate failed to produce any lesion
in the mouse wheras the suspension from the control plate produced
typical abscess. These results suggest that Agnihotra played a
pivotal role in controlling the metabolic activities of this
microorganism. In this case, a pathogenic strain of Staphylococcus
pyogenes showed characteristics of a nonpathogenic strain ofter
exposure to Agnihotra atmosphere. This was just an observation and
triggered quite a number of questions in the mind:
-
Is this effect phenotypic or genotypic?
- Is it necessary to
expose the strain for a prolonged time interval or will a short
exposure cause a similar effect?
- Will the progeny of these
microorganisms behave in a similar manner?
- Does the small or
microdose of substances released from Agnihotra process boost the
immunity mechanism of the patient to get rid of the infection or does
the infecting agent lose its virulence? Perhaps both the effects go
hand in hand.
Answers to these questions are still beyond
sight and show a need for further experimentation in this field.
Therapeutic
Effect of Agnihotra Ash
An attempt was then made to study the therapeutic use of
Agnihotra ash against scabies in rabbits. Rabbits are quite often
infected with scabies—marked by snow white crust formations on
their nose, ear margins and skin. The infection then becomes
systemic and the animal dies. Normally this sort of scabies is cured
by daily application of benzyl benzoate and salicylic acid for about
6 to 8 days, depending upon the severity of the infection.
In one study, Agnihotra ash was homogenized with an equal
volume of cow’s ghee (clarified unsalted butter) and applied over
the infected area above the nostrils of a rabbit. Agnihotra ash
worked extremely well and the crust was detached on the third day of
application—and that too with a single application.
With
benzyl benzoate and salicylic acid, it took five days for the crust
to detach itself from the control rabbit. Another notable advantage
of this was that the preparation was not irritating like benzyl
bezoate or salicylic acid. The rabbits always lick that application
because of irritation and the young ones die of poisoning. This risk
could be avoided with Agnihotra ash.
These
results promise a solution to microbial pollution by the performance
of Agnihotra and ingestion of Agnihotra ash medicines.
(Reprinted from Satsang Vol. 9, No. 20, 3/4/82)
Agnihotra Ash and Water Soluble
Phosphates
Dr.
Tung Ming Lai, Denver, Colorado
I did some lab testing on Agnihotra ash. The results are interesting.
0.10 g. of ash was shaken with 25 mi. of water for forty-eight hours
and then the water soluble phosphate content was measured. The same
amount of ash was shaken with two different soils (5 g.) from
Colorado (also 25 mi. of water) and phosphate content was measured
after forty-eight hours of being shaken. The results are as follows.
(The values are the average values of duplicates.)
SOIL USED |
ASH ADDED |
WATER SOLUBLE PHOSHATE EXTRACTED |
None |
Non-Agnihotra ash |
0.68 mg. P/.02 g. ash |
None |
Agnihotra ash |
1.78 mg. P/.02 g. ash |
Weld loam |
Non-Agnihotra ash (0.02 g. ash/g. soil) |
4.2 mg. P/ g. soil |
Weld loam |
Agnihotra ash (0.02 g. ash/g. soil) |
17.2 mg. P/ g. soil |
Red Feather loamy sand |
Non-Agnihotra ash (0.02 g. ash/g. soil) |
2.3 mg. P/ g. soil |
Red Feather loamy sand |
Agnihotra ash (0.02 g. ash/g. soil) |
11.5 mg. P/ g. soil |
The
non-Agnihotra ash was produced with the same ingredients in the same
copper vessal as Agnihotra ash. The only difference was the
non-Agnihotra ash was not produced at sunrise or sunset, and no
mantras were chanted.
(All
growing plants need phosphorus; however, regardless of how much
phosphorus
is added to the soil, only the water soluble portion can be utilized
by
the
plant. On an average, only about five percent of the phosphorus in
conventional chemical fertilizers is water soluble.--Ed.)
Dr.
B. G. Bhujbal, Research Officer Maharashtra State Grape Growers'
Association, Poona, India (Satsang Vol. 8, No. 17, 1981)
Grapes are a difficult crop to grow under Maharashtra's climatic conditions and also equally difficult to study. I have been associated with research work on grapes while studying for my M.Sc. degree at the University of Poona, India since 1967. Various problems faced by the workers since then were finally put before the research workers at the Agricultural College, Poona.
Hybridization work with grapes had already commenced before my association with this work. I have been observing the results of that work. It was reported that the germination of hybrid grape seeds had been very late and low. When I conducted hundreds of crosses at the Ganeshkhind Fruit Experimental Station, Poona-7 and sowed the seeds after treatment by advanced techniques which included hormones, scarification, stratification etc., the results were discouraging. The germination percentage was very low, i.e. below 20 % and some of the seeds even took 300 days for germination.
Meanwhile I came to learn of Agnihotra and Homa Therapy farming and thought why not have a trial of this therapy in grape research. There was a solar eclipse on 16th of February 1980. I had also read previously that the no-moon day was the best day for seed treatment and sowing. With this background and not to miss the opportunity I coIlected seeds of the Anab-e-shahi, Pandhari Sahebi and Kali Sahebi varieties, local vinifera varieties, as well as some crossed seeds which were collected using the Thompson seedless variety as a male parent to make the cross. In order to conduct the experiment properly, I applied for leave on 20th of February 1980 in time for the treatment to commence on 16th of February, 1980. Some unrooted cuttings of local grape varieties were also collected for additional treatments.
Experimental Plot
All the seeds and the unrooted cuttings were kept in an environment open to Agnihotra fumes. As far as mantras were concerned, I began with the "Tryambakam" Mantra and Homa continued for 2 hours, after which the samples were treated with Agnihotra ash and then put into pots ready for planting. An untreated lot of samples served as a control.
Observations
It was indeed a surprise not only to me and my wife but also to friends who had been laughing at my expenments to observe the first seedlings sprouting on the 21st day of sowing. Some of the recorded observations are given in a table below. The second experiment concerned making raisins. At present, raisin-making is not carried out in Maharashtra except on an experimental basis using the dehydration and sun-drying methods. I collected a few bunches of grapes from growers and hung them in the environment where I was performing Agnihotra. Similar clusters were kept with the growers for making raisins using their own method of sun-drying. After 21 days the drying was almost complete, and after 35 days I collected the clusters and tested them. The raisins were very good in appearance and taste. Special interest rallied around the evidence that the raisins prepared from the Anabe-shahi variety and having low TSS contact were also good. Equally good results were obtained by the Thompson seedless variecy growing in the Agnihotra environment as compared to those varieties generally available in the market.
Another experiment was performed in a grower's field. Mr. Pundlik Khode, a small farmer from the village of Pimpalgaon-Baswant, Nasik District had been much worried about his crop and was doubtful regarding repayment of his bank loan obtained for the vineyard. Agnihotra was done regularly and Agnihotra ash was applied to his vines. The observations which were recorded at harvest time proved very good. The grower, Mr. Khode, had never believed in such a possibility until he saw the actual results. The individual berry as well as the cluster was superior in colour, taste, sweetness and weight. About 150 observers said that the crop was the best in that locality.
EFFECTS |
REGULAR FERTIZING PRACTICE |
ONLY AGNIHOTRA |
REGULAR PRACTICE AND AGNIHOTRA |
Seed germination |
More than 6 months required for germination |
21 to 28 days required |
*** |
Rooting of cutting |
80 % rooting |
100 % rooting |
100 % rooting |
Bunch development |
Av. bunch wt. 0.45 Kg. |
Av. bunch wt. 0.45 Kg. |
Av. bunch wt. 0.525 Kg. |
Disease |
More disease |
No disease |
Less disease |
Colour |
Green yellow |
Golden yellow |
Pale yellow |
Quality |
TSS 22 % |
TSS 24 % |
TSS 23 % |
Loss of harvest |
About 30 % loss |
No loss |
10 % loss |
Effect of Agnihotra on Grapes
The above experiment was conducted in the vineyard of Mr. Pundlik Khode on Thompson seedless grapes at Pimpalgaon Baswant, Nasik, during the year 1979-80.
1.
Agnihotra was performed by Dr. B. G, Bhujbal, Asst. Horticulturist,
M, Phule Agricultural University. 2. Other Homas were performed by
Mr. Ranade, Manager, State Bank of India.
3. Regular operations
were carried out by Mr. Pundlik Khode, owner of the vineyard. Mr.
Khode was very happy with the Agnihotra results.
Agnihotra was also performed for raisin-making. This was done in March 1980. Clusters were hung from the roof, and under the clusters Agnihotra was performed regularly, twice daily. In 21 days the grapes dried under room conditions and the quality of the grape raisins was excellent. The variety used was Thompson seedless.
Agricultural Experience with
Vanilla Plants
Abhay
Mutalikdesai, Karnatak, India
Nature is a silent performer and I was anxious to see her work. Since hundreds of farmers are closely observing our Homa Therapy work at Sutagatti, I was slightly under tension. Our faith and devotion has started working in this after three months of regular Homa.
The single infected banana plant has gotten the first healthy leaf. The shoot appears disease-free. I will soon send the earlier and later photograph.
I am also very happy to inform that the first vanilla produce for the year 1999-2000 is of excellent quality. The vanilla bean curing process (three months) was started along with Homa Therapy. The cured vanilla beans were tested at Spice Board testing laboratory in Cochin. The following are the results:
Year |
Place |
Vanillin% |
1998 |
ernanakulam |
2.56 |
1999 |
myladumpara |
2.71 |
2000 |
sutagatti |
2.91 |
The
above results have given immense joy to all of us, including our
fellow organic farmers who had participated in our Homa Therapy.
Now
a person with deep knowledge about farm seeds has approached us.
He is ready to offer voluntary services in developing a seed bank,
seed plots and demonstration plots for fellow farmers in our area.
In this month we had three heavy rains at Sutagatti. First occasion was when I was performing Om Tryambakam Homa. The other two rains came during evening Agnihotra. However, the first occasion was special. It rained only over Parashanatti and Sutagatti. This rain was very essential to us because the electricity transmission transformer was burnt and we had no power for fifteen days. Our mud barrage built across River Ghataprabha remains now full; otherwise, it dried up by middle of May. Availability of abundant water for farming during summer has happened, after many, many years.
My workers, their children and neighbors are very much influenced by Homa Therapy. Two of my workers who were alcoholic and non-vegetarians have stopped consuming since last two months. One of them is doing regular Om Tryambakam Homa and Agnihotra during our absence.
All
these positive things are due to Yajnya.
Abhay Mutalikdesai
Karnatak, India
Donnerstag, 28. September 2023
Montag, 25. September 2023
Nicht nur Radioaktivität betrifft uns alle!
Es lassen sich kaum noch Orte auf unserer Erde finden, die nicht durch irgendwelche umweltbelastenden menschlichen Eingriffe verändert wurden und werden. Berichte über Schwermetallablagerungen in den Schneeregionen des Himalayas, biologisch tote Gebirgsseen in Europa und Südamerika. Waldsterben in Nord und Mittelamerika, Plastikansammlungen so groß wie Inseln in den Ozeanen. Giftmüllhalden auf jedem Kontinent und nicht zu Letzt Verstrahlung durch Radioaktivität und Gentechnisch veränderte Pflanzen, die den Umweltveränderungen entsprechend um gezüchtet werden sollen, damit es wenigstens den Anschein hat, das noch genügend Nahrung wächst, obwohl wir nicht wissen können wie die genetischen Veränderungen auf den menschlichen Organismus wirken. In allen Medien können wir diese Berichte verfolgen, Discovery TV, National Geographics, NTV, Phönix u.v.m. Weltbekannte Politiker und Akteure aus der Filmbranche ( Ex Vize Präsident Al Gore, Leonardo di Caprio, Emmerich, Moore) versuchen mit Dokumentationen und Neuen Produktionen das globale Bewusstsein zu sensibilisieren, damit wir die Augen nicht mehr schließen vor den lebensbedrohenden Gefahren, die unsere Umwelt derzeit erfährt.
Als wenn das globale Gebet erhört wurde, beauftragte ein Gelehrter, höherer Ordnung, Avatar Paramsadguruji SHREE Gajanan Maharaj die Elemente, Wissen das so alt wie die Schöpfung ist, in die Atmosphäre zu geben. 1963 wurde die vedische Yajnya Technologie (Pyramidenfeuer) zum ersten Mal wieder praktisch angewendet. 1970 begann SHREE Vasant V. Paranjpe das kleinste und einfachste Yajnya, Agnihotra zu praktizieren und im Jahre 1972 von den USA aus, den wissenschaftlichen Hintergrund dieser Technologie mit der Welt zu teilen. „Heile die Atmosphäre und die geheilte Atmosphäre heilt Dich“, das ist die Grundlage der Homa Therapie. Agnihotra ist das einfachste Instrument dieser Wissenschaft und kann von jedermann ohne viele Umstände in das tägliche Leben integriert werden.
Wir (Reiner und Manuela Szcypior) praktiziert seit über 30 Jahren Homa Therapie. Wir unterhielten eine biologische Homa Landwirtschaft 13 Jahre in der Türkei, um die Richtigkeit der Aussagen zu prüfen und zu verifizieren. Seit 2005 reisen wir durch den mittleren und fernen Osten, sowie in Europa um unsere Erfahrungen mit Universitäten, Landwirtschaftsverbänden, Bauern und Privatpersonen zu teilen. Am 15. April 2006 initiierten wir ein Homa Therapie Landwirtschaft Versuchsprojekt an der Staatlichen Landwirtschaft Universität in Palampur, Himachal Pradesh, Indien (CSKHP Krishi Vishvavidyalaya, Palampur). Ein Team von 20 Top Wissenschaftlern beaufsichtigte se die Studien der Homa Therapie Technologie. 2009 wurde die Erste These für das Master of Science Degree durch Richa Kumari erstellt. (Evaluation of Environment Healing-Homa Farming „Agnihotra“, activity in Organic Farm). Ein Jahr später folgte von der University of Agriculture Sciences Dharwar, Karnataka, India eine weitere These über Biochemical Efficacy of Homa Organic Farming in Soybean Crop by Kumari Namrata. Andere namhafte Institute haben sich der Forschung von Agnihotra angeschlossen ( DSVV University Haridwar, Annamalei University, Tamil Nadu, and Swami Vivekananda Yoga Anusandhana Samsthana PRASHANTI KUTIRAM, The Art of Living movement of Sri Sri Ravishankar u.v.m.) Schon in den Jahren 2006 — 2007 wurde von Frau Kerstin Hirsch(Deutschland) eine Jahresarbeit veröffentlicht, die Vergleiche zu Biodynamischem Anbau zu Homa Therapieanbau stellte. Der Polnische Wissenschaftler Dr. Puchalski zeigte an Fröschen, dass sie besser gedeihen und die Überlebenschancen steigen, wenn Agnihotra Asche in das Wasser, den Lebensraum der Frösche, gegeben wird.
Der Weltbekannte Wasserforscher Dr. Masaru Emoto glaubt, das Agnihotra, Wasser im Boden und gleichzeitig Wasser in der Atmosphäre heilt. Auch dass Agnihotra Rauch die Eigenschaft besitzt Radioaktivität in der Atmosphäre zu neutralisieren. Agnihotra wurde in Fukushima am 25. Juli 2011 zu Sonnenaufgang praktiziert. Im Europa Labor Hado Life in Lichtenstein werden Agnihotra Asche und Atmosphäre und deren Wirkung auf Wasser mit wunderbaren Resultaten laufend getestet. (Vergl. Buch Feuer und Wasser; Aranda, Emoto, Paranjpe. Heinrich Schwab Verlag).
„Wenn sich die Dinge, durch die Umweltverschmutzung in die falsche Richtung entwickeln, dann beginnen sich die Elemente der Natur zu verändern. Der Zusammenhalt der Atome und die Fusion der Atome vollziehen sich auf geänderte Weise, wie im Atharva Veda beschrieben. Es heißt dort: Wenn Atome sich auf falsche Weise spalten und wieder verschmelzen, die gesamte Zivilisation zerstört werden kann. Macht man Yajnya (Homa) so hilft dies die Situation zu harmonisieren und ein neues, nutzbringendes Element wird produziert. Bemerkung: Es wird nicht gesagt, dass es „erschaffen“ wird. Nichts wird erschaffen, nur neu strukturiert. Dieses Wissen ist Homa Therapie.“ (vergl. Buch Unsere Letzte Chance; Vasant Paranjpe Seite: 11 Kapitel 1, Abs. 4) „Agnihotra Asche löst vollkommen das Problem der Verstrahlung. Agnihotra hebt sogar die Auswirkung der Verstrahlung auf. Agnihotra neutralisiert gefährliche Strahlungen und reinigt den Planeten.“ (vergl. Buch Unsere Letzte Chance; Vasant Paranjpe Seite:21 Kapitel 3. Abs. 9) „Wenn Agnihotra praktiziert wird, dann sammelt der entstehende Agnihotra Rauch schädliche Strahlungsteilchen in der Atmosphäre und neutralisiert die radioaktive Wirkung dieser Teilchen auf einer sehr feinen Ebene. Nichts wird zerstört, nur umgewandelt. In einer verschmutzten Umwelt beginnen sich die Elemente der Erde zu verändern. Agnihotra strukturiert den Aufbau und die Zusammensetzung der Elemente wieder neu, ähnlich wie zu dem ursprünglichen Zustand. Ohne Agnihotra kann diese Neustrukturierung nicht stattfinden, daher wird es für alle Arten des Lebens unmöglich, auf diesem Planeten weiten zu existieren. Zuerst ist die Atmosphäre betroffen, dann die Pflanzen und dann völlige Zerstörung. Der einzige Ausweg ist Agnihotra“. (vergl. Buch Unsere Letzte Chance; Vasant Paranjpe Seite: 23 Kapitel 3. Abs.3) „Die Kraft des Lebens kommt vom Agnihotra Feuer. Genau zum Zeitpunkt von Agnihotra, in dieser kurzen Zeitspanne, geht soviel Kraft von der Pyramide aus, das dadurch die Struktur und die Zusammensetzung aller Atome verändert werden kann, das heißt, alle Substanzen, oder anders ausgedrückt alle Materie, aus dem das Universum besteht, kann verändert werden.“ (vergl. Buch Unsere Letzte Chance; Vasant Paranjpe Seite: 21 Kapitel 3 Abs. 5) Die Autoren Peter Thompkins und Christopher Bird trafen Wissenschaftler aus den damaligen Oststaaten, die an der Wirkung von Agnihotra forschten. In Ihrem Buch „Das Leben der schönen Erde“ veröffentlichten sie einen Teil diese Aussagen. Heute wie damals weisen diese Wissenschaftler die Menschen an regelmäßig Agnihotra Asche zu essen um sich vor den Auswirkungen verstrahlter Nahrung und Wasser zu schützen. Die Welt ist im Wandel. Wir sind alle Teile dieser weitreichenden globalen Veränderungen. Gemeinsam haben wir eine Chance diesen Wandel heilsam und harmonische zu gestalten. Wenn wir nicht jetzt die Bremse treten und den Rückwärtsgang einlegen, kann es sein, dass es zu spät wird. Homa Therapie, Agnihotra Feuer, wie es hier vorgestellt und empfohlen wird, zeigt wie einfach positiver Lebensraum neu entsteht, indem Sie in Einklang mit den Naturelementen leben. Es bleibt nicht viel Zeit, dieses Wissen gehört uns Menschen. Von der Wiege bis zum letzten Atemzug sind es wir Menschen, die damit unseren Planten Erde gesund und in Harmonie halten können. Es ist nie zu spät die Verantwortung wieder zu übernehmen und das ewige Wissen der Homa Therapie, Agnihotra und Yajnya zu praktizieren. Auf jedem Kontinent sind schon tausende Mitmenschen dabei die Erde zu heilen. Es ist Neu für Dich, d.h. jetzt ist der richtige Zeitpunkt für Dich gekommen um dabei zu sein. Heile die Atmosphäre und Mutter Erde. Heile das Sonnensystem und den gesamten Kosmos. Diese Mantren werden auf anderen Planeten gehört und dort ebenfalls rezitiert, was diese grandiose Resonanzwirkung der Heilung schafft. Sei das Licht, die Freude und die Liebe, die Du Dir ersehnst. Behalte sie nicht, sondern teile, teile, teile.